Bonhams to Conclude Three-Part Auction of Two-Michelin-Starred Hostellerie Jérôme Wine Cellar in London
Bonhams will host the final installment of a three-part auction series featuring the 25,000-bottle cellar of the former two-Michelin-starred restaurant Hostellerie Jérôme on April 23, 2026. The collection, curated by chef Bruno Cirino and Marion Cirino over three decades, includes rare allocations from Bordeaux, Burgundy, Champagne, and the Rhône Valley purchased directly from domaines. Key lots include magnums of Clos Rougeard Saumur-Champigny and verticals of Domaine Jean Louis Chave Hermitage, following previous sales in Hong Kong and Paris.
- People: Bruno Cirino, Amayès Aouli, Marion Cirino
- Auction Houses: Bonhams
- Locations: London, Hong Kong, Paris, La Turbie, Monaco
- Prices: £6,000 – 7,500, £5,000 – 6,500, £4,500 – 5,500, £3,000 – 3,800
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